Posts tagged gluten free
10 ways to eat sardines

A healthy addition to your diet, sardines can be enjoyed in many different ways. Here are our top ten quick recipes to help you create the perfect sardine moment.

Pinhais is one of the oldest Portuguese canneries and their tinned sardines are arguably the best in the world. Their Spicy Sardines are our customers’ favourite and they will work well in any of the snacks below.

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Zallo, the sustainable tuna

Zallo is a family run cannery in the Basque Country renowned for their sustainable tuna. Their white tuna is caught by pole and line in the Cantabrian Sea, which means that each fish is caught individually, avoiding by-catch, and also ensuring there is always enough fish in the sea to replenish the stocks.

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